Restaurant Shift Leader & Culinary Supervisor
$15 - $16 per hourTorsap Thai Kitchen
Torsap Thai Kitchen is looking for a dedicated supervisor to lead shifts and oversee restaurant operations. The position requires a high school graduate, at least 21 years old, with previous restaurant and leadership experience preferred. You'll prepare batch recipes, support staff, and ensure compliance with health standards. Compensation is budgeted at $15-16/hr, with benefits including daily meals and guaranteed holidays. Growth opportunities are available for those who show initiative. #J-18808-Ljbffr Torsap Thai Kitchen
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