Cook

Line Cook Opportunity

Come be part of our amazing culinary team here at the Hilton Alpharetta! We are searching for a Line Cook for our breakfast and lunch shifts.

We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery.

An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

The goal is to help preserve and enhance our reputation so we can expand our clientele.

Responsibilities include:

• Setting up and stocking stations with all necessary supplies
• Preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
• Cooking menu items in cooperation with the rest of the kitchen staff
• Answering, reporting and following executive or sous chef's instructions
• Cleaning up station and taking care of leftover food
• Stocking inventory appropriately
• Ensuring that food comes out simultaneously, in high quality and in a timely fashion
• Complying with nutrition and sanitation regulations and safety standards
• Maintaining a positive and professional approach with coworkers and customers

Requirements include:

• Proven cooking experience
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry's best practices