Cook

Job Description

Job Description

Spurwink Services is searching for a part-time cook at our 12-bed, home-like nursing facility in Lewiston. We are a supportive work environment and a great team. Cooking experience required with cooking in a healthcare environment preferred. Must be able to cook home style meals. Cleaning and organization skills required. Schedule is 12p-6p twice a week and every other weekend 5a-1:30p. Weekend hours include a $2 pay differential.

DUTIES:

• Cook meals from scratch following therapeutic menus.
• Food prep.
• Must have knowledge of sanitation/safe food handling practices.
• Maintaining a clean work environment including washing dished and cleaning floors.
• Flexibility with schedule and ability to work every other weekend.

QUALIFICATIONS:

High School Diploma or GED required. Two years of cooking experience required. Cooking experience in a healthcare setting preferred.

Competitive Benefits Package:

• Employer Paid Life Insurance and Short/Long Term Disability
• Retirement Account with Matching Contribution (after one year of service)
• Scholarships to ME Community Colleges
• Tuition Reimbursement (Up to $2,000 Annually)
• 25% Tuition Reimbursement for UNE Master of Social Work Program
• Eligible employer for the Public Service Loan Forgiveness (PSLF) Program
• Quality Supervision and Paid Training Opportunities
• Career Advancement Opportunities
• Flexibility of Schedules
• Generous Paid Time Off
• Opportunity for Same Day Pay
• Health Plan Enrollees – Access to Several Discounts (Hotels, Electronics, Auto, Groceries, Event Tickets, and More)

Spurwink is an Equal Opportunity Employer.

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