GENERAL MANAGER

Restaurant ManagerIf you have a passion for restaurant industry and desire to serve others, then this job is for you!Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you're a natural leader who can rally a team to be its best, we'd love to have you behind our counter.We offer:Competitive wagesComprehensive training programsCareer developmentMeal discountsPaid time off and insurance benefits for eligible team membersFree uniforms – including shoesAnd much, much more!Responsibilities:Run shifts effectively to provide great food and excellent guest serviceDemonstrate positive and effective role modeling for team membersLead team as a coach and mentorSupport the development of a high performing teamMaintain compliance with operational and food safety proceduresQualifications:Strong work ethicExcited to come to work!"Can do" attitudeEnjoys going the extra mile for the teamDemonstrated passion and leadershipMotivational and positive leadership styleStrong communication and organization skillsA genuine, smiling personality1 - 2 years of restaurant experience is preferredAbility to work nights, weekends and holidaysWe've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!To submit an application - Click on APPLY NOW!