Second-Shift Prep Operations Manager
Blount Fine Foods
Blount Fine Foods, a family-owned manufacturer of premium prepared foods in Fall River, MA, is seeking a Prep Manager for the second shift. You will oversee raw material prep, maintain sanitation standards, and coordinate with supervisors to ensure efficient, cost-effective batch production. Ideal candidates have 3–5 years of supervisory experience in manufacturing, an associate degree, and proficiency with inventory and manufacturing software, plus MS Office. #J-18808-Ljbffr Blount Fine Foods
Vacancy posted more than 2 months ago
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