Restaurant Manager: Lead Ops & Elevate Guest Experience
$1,300 - $1,500 per weekKing's Seafood Company Career Center
King's Seafood Company Career Center is looking for a Restaurant Manager at Pier Burger in Santa Monica, California. This role involves overseeing daily operations, managing financial systems, and leading the crew to ensure guest satisfaction and standard adherence. The ideal candidate has at least two years of management experience, is 21 years or older, and has a flexible schedule. Competitive pay includes a weekly salary of $1,300 - $1,500 plus bonuses. #J-18808-Ljbffr King's Seafood Company Career Center
Vacancy posted 1 day ago
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