Inpatient Dietitian - Los Angeles, CA

Job Description Aramark Healthcare+ is seeking a Full‑Time Inpatient Dietitian at Hollywood Presbyterian Medical Center (HPMC) in Los Angeles, CA. Hollywood Presbyterian is a 434‑bed hospital offering NICU care, inpatient rehab, surgical care, oncology, and other services. Open to RD eligible and newly credentialed RDs! Schedule: Monday‑Friday with One Weekend Per Month Compensation: The annual salary range for this position is $75,000.00 to $85,000.00. Benefits: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. There is no predetermined application window for this position; the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to, all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance. Job Responsibilities Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs. Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes. Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care. Monitor patients' progress and make modifications to their nutrition plans as needed. Stay up‑to‑date with the latest research and developments in the field of clinical nutrition. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Bachelor's or master’s degree in nutrition or a related field. Registered Dietitian (RD) certification or RD eligible. At least one year of clinical experience preferred. Licensed Dietitian status in state of practice, if applicable. Strong leadership, interpersonal, and communication skills. Ability to work collaboratively and effectively with interdisciplinary healthcare teams. Passion for improving patient outcomes through high‑quality nutrition care. Conditions of employment include busy hospital and outpatient settings, from patient rooms/floors to kitchen/serving areas. EEO and Non‑Discrimination Statement We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by applicable law. Qualified applicants with arrest or conviction records will be considered in accordance with Fair Chance Ordinances and Acts. #J-18808-Ljbffr Society for Nutrition Education and Behavior