Food Service Supervisor

Summit is seeking a Food Service Supervisor to lead daily kitchen and dining operations. In this role, you will schedule and direct food service staff, ensure high standards of food safety and cleanliness, and monitor inventory, ordering, and vendor deliveries. You’ll train team members, oversee food preparation and portion control, and help plan menus that meet nutritional and cost guidelines. The supervisor will handle customer feedback, maintain compliance with health regulations, complete shift reports, and support budgeting goals while fostering a positive, efficient work environment focused on quality service.