Shift Manager

Shift Manager

Join the Villa Nova Pizzeria Team!

Villa Nova Pizzeria is looking for reliable, motivated, and hardworking individuals who take pride in their work and enjoy being part of a fast-paced team. As a locally owned, family-operated pizzeria, we're passionate about making the best pizza in the area and delivering exceptional service to every customer. In a market where pizza is everywhere, we set ourselves apart through quality, speed, consistency, and hospitality.

We're looking for a well-rounded team member with kitchen experience—pizza experience is a plus—who thrives under pressure, works with urgency, and enjoys creating a great experience for our guests. The ideal candidate is a team player who is willing to jump into any role when needed, maintains a positive attitude, and takes pride in preparing high-quality food while serving every customer with a smile.

If you're dependable, enjoy working in a fast-paced environment, and want to be part of a team that values hard work, teamwork, and great food, we'd love to meet you.

Benefits:

• Weekly Pay - Get paid every week for your hard work.
• Employee Meal & Discount Program - Enjoy discounted meals and employee pricing on menu items.
• Flexible Scheduling - We work with your availability whenever possible to help balance work, school, family, and personal commitments.
• Supportive Team Environment - Work alongside a team that values respect, communication, and helping one another succeed.
• Growth Opportunities - We promote from within whenever possible and provide opportunities to learn new skills and advance into leadership roles.
• Cross-Training – Gain experience in multiple areas of the restaurant, helping you build valuable skills and become a more versatile team member.
• Family-Owned Culture – You're more than just an employee—you are part of our team, and your contributions are recognized and appreciated.
• Fast-Paced & Engaging Work – Every shift is different, keeping the job exciting and rewarding while building teamwork and problem-solving skills.

Work Involved:

• Assist Leading the Team – Direct and support employees throughout the shift, delegate tasks, and maintain a positive, productive work environment.
• Be a Utility Player – Step into critical front-of-house and kitchen roles as needed to keep operations running efficiently and ensure exceptional guest service.
• Communicate with Management – Report operational issues, inventory shortages, customer concerns, and employee performance to management.
• Complete Closing Procedures – Ensure all cleaning, stocking, equipment shutdown, cash reconciliation, and closing checklists are completed accurately.
• Coach & Hold Employees Accountable – Provide guidance, reinforce company policies, and address performance issues as they arise.
• Maintain Food Quality – Verify all food is prepared accurately, consistently, and meets quality and presentation standards.
• Provide Excellent Customer Service – Resolve customer concerns promptly and ensure every guest has a positive experience.
• Ensure Cleanliness & Food Safety – Maintain a clean, organized restaurant while enforcing all food safety and sanitation procedures.
• Manage Cash & POS – Balance registers, prepare deposits, and ensure all transactions are completed correctly.
• Lead by Example – Demonstrate professionalism, reliability, teamwork, and a strong work ethic while setting the standard for the rest of the staff.

We strive to deliver the highest-quality food and exceptional customer service every day. In a highly competitive market where pizza is available on nearly every corner, our success depends on consistently exceeding our customers' expectations through outstanding products, friendly service, attention to detail, and a commitment to excellence with every order.

Come in and fill out an application!