Registered Dietitian

Join Our Team!

We are looking for a dedicated and compassionate Registered Dietitian to support our skilled nursing facilities across multiple locations. This is a wonderful opportunity for someone who enjoys working collaboratively with healthcare professionals, sharing their expertise, and making a meaningful difference in the lives of residents.

Our ideal candidate is approachable, knowledgeable, and passionate about providing quality nutritional care. We value teamwork, open communication, and individuals who take pride in helping our facilities maintain high standards of resident care and dining services.

About the Position

The Registered Dietitian plays an important role in supporting the overall nutritional well-being of our residents and the quality of our dietary services. Working closely with facility leadership and dietary teams, this position helps ensure that nutritional programs and food service operations meet applicable federal, state, and local regulations while providing residents with safe, appropriate, and quality nutritional services.

Key Responsibilities

• Provide guidance, oversight, and support to dietary services across assigned facilities.

• Develop, organize, implement, and evaluate dietary programs and activities to promote quality resident care.

• Review dietary policies, procedures, and departmental guidelines regularly and recommend updates as needed.

• Partner with facility Administrators and dietary teams to identify opportunities for improvement and maintain compliance with applicable regulations.

• Assist with developing and implementing plans of correction when dietary deficiencies are identified during state or federal surveys.

• Participate in Quality Assurance and Performance Improvement (QAPI) activities and collaborate with facility teams to address opportunities for improvement.

• Conduct routine reviews and inspections of dietary service areas to promote cleanliness, sanitation, safety, and quality standards.

• Serve as a resource and support system for facility dietary staff, encouraging consistency, teamwork, and best practices across locations.

Qualifications & Education

• Bachelor's degree in Dietetics from an accredited college or university.

• Minimum of one year of experience in a hospital, skilled nursing facility, or other healthcare setting.

• Strong communication, organizational, and interpersonal skills.

• Ability to work collaboratively with facility leadership and interdisciplinary teams.

• Knowledge of applicable dietary regulations, nutritional standards, and food service practices.

Why Join Our Team?

We believe quality resident care starts with a team that feels supported, valued, and empowered to do their best work. We welcome professionals who bring fresh ideas, a collaborative mindset, and a genuine passion for making a difference.

If you are looking for an opportunity to use your expertise, build strong relationships with facility teams, and positively impact the lives of residents across multiple communities, we would love to hear from you!