Dietary Aide
Little Colorado Medical Center
Job Title
Performs support tasks to enable cooks, dietitian and supervisors to complete their work assignments.
Requirements
Education: High School or GED equivalent preferred.
Experience: Minimum one (1) year food service experience in a health care dietary setting. On-the job training is provided. Have general knowledge of quantity food preparation, portioning and services. General knowledge with kitchen appliances.
Specific Skills: Must know how to count change.
Computer Skills: None Required.
Licenses: None Required.
Certifications: Food Handlers Permit required.
Vacancy posted 1 day ago
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