LBI National Golf & Resort | Bartender

LBI National Golf & Resort | A VIVÂMEE Hospitality Property

The Bartender is responsible for delivering exceptional beverage service to guests while maintaining VIVÂMEE Hospitality standards of quality, presentation, and hospitality. This role plays a key part in creating memorable guest experiences across restaurant service, bar operations, banquets, and resort events at LBI National Golf & Resort.

The ideal candidate is personable, efficient, and thrives in a fast-paced environment while upholding high standards of service, cleanliness, and professionalism.

Key Responsibilities

Beverage Preparation & Service

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes and company standards
• Provide attentive, engaging service to bar and restaurant guests
• Execute beverage service for daily operations, banquets, and special events
• Maintain consistency and quality in all cocktails and drinks
• Make recommendations and upsell menu items to enhance the guest experience

Bar Operations & Organization

• Set up and stock bar with necessary supplies, garnishes, and glassware
• Maintain cleanliness and organization of bar area, storage, and service stations
• Monitor inventory levels and communicate restocking needs
• Ensure proper handling, labeling, and storage of all bar products
• Accurately process orders using POS system

Guest Experience & Hospitality

• Create a welcoming and engaging environment at the bar and throughout the resort
• Promote and embody the VIVÂMEE Values in all guest interactions
• Handle guest inquiries and resolve concerns professionally and promptly
• Maintain a polished, professional appearance and demeanor

Compliance & Safety

• Follow all local, state, and federal alcohol service regulations
• Verify guest identification and ensure responsible alcohol service
• Adhere to all food safety, sanitation, and company policies
• Maintain cleanliness and proper use of bar tools and equipment

Team Collaboration

• Work collaboratively with front-of-house and kitchen teams
• Communicate effectively with leadership and teammates during service
• Support overall service flow to ensure an exceptional guest experience

Continuous Improvement

• Stay current on beverage trends and product knowledge
• Contribute ideas for drink specials and menu enhancements
• Demonstrate willingness to learn and grow within the hospitality team

Qualifications

• Minimum of 1 year of bartending experience in a restaurant, bar, or hospitality setting
• Strong knowledge of cocktails, beer, wine, and beverage preparation techniques
• Excellent communication and guest service skills
• Ability to multitask and perform in a fast-paced environment
• Strong attention to detail and accuracy
• Ability to stand for extended periods and lift moderate weights
• Flexibility to work evenings, weekends, and holidays
• Valid certification or willingness to obtain required alcohol service certification (as applicable)

Compensation & Benefits

At VIVÂMEE Hospitality , we believe our teammates are our greatest investment. Benefits and perks for this role include:

• Competitive hourly wage plus tips
• Career advancement and development opportunities
• Exciting and positive work culture

Perks for being an LBI National team member:

• Complimentary golf privileges
• Benefits available for full-time team members
• Discounted merchandise and dining

Most importantly, we offer a community of teammates who are positive, driven, and committed to excellence. You will be welcomed into a culture that supports your growth and success.

This job description is not intended to be an exhaustive list of all responsibilities, duties, or qualifications associated with the role. Management reserves the right to revise responsibilities as needed based on business demands.

LBI National Golf & Resort is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act (ADA), reasonable accommodations may be made for qualified individuals.