Restaurant Manager: Lead Service & Team Growth
Thompson-Hospitality
Milk & Honey by Thompson Restaurants is seeking a Restaurant Manager to lead daily operations, coach a fast-paced team, and deliver exceptional guest experiences. You will work closely with the General Manager to drive sales, control costs, and cultivate a welcoming, high-energy atmosphere on the floor. The role requires leadership, strong hospitality skills, and a hands-on approach to managing shift operations, inventory, and service standards in a busy environment. #J-18808-Ljbffr Thompson-Hospitality
Vacancy posted 1 day ago
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