Store Manager

Store Manager – Temakase Williamsburg Location: 260 Kent Ave, Brooklyn, NY 11249 Pay: $30/hour, plus overtime Reports to: Multi-Unit General Manager Type: Full-time About Us Temakase is a hand roll and sushi restaurant in Williamsburg, Brooklyn, part of the Temakase & Blue Belly Restaurant Group. We serve high-quality, fresh sushi in a fast-paced, guest-focused setting. We’re looking for a hands-on Store Manager to lead our Williamsburg team and run the restaurant day to day. What You’ll Do Run daily operations at our Williamsburg location, front and back of house Hire, train, schedule and coach the Williamsburg team, and build a strong, positive team culture Deliver a consistent, high-quality guest experience on every shift Manage labor, food cost, inventory and ordering to hit store budget targets Uphold food safety and sanitation standards, including raw fish handling and NYC DOH compliance Handle opening and closing, cash management and daily reports Resolve guest concerns professionally and quickly Work closely with the Multi-Unit GM on store goals and team development What We’re Looking For 2+ years of restaurant management experience (assistant manager or higher) Sushi, Japanese or quick-service/counter-service experience is a plus Strong leadership and communication skills, with a coaching mindset Working knowledge of scheduling, inventory and controlling food and labor costs NYC Food Protection Certificate, or able to obtain one Comfortable in a fast-paced environment Available for flexible hours, including nights, weekends and holidays What We Offer $30/hour with overtime pay Paid time off Room to grow within the Temakase & Blue Belly Restaurant Group A close-knit team where your ideas make an impact To apply: Send your resume to [email] or apply through this posting. Temakase & Blue Belly Restaurant Group is an equal opportunity employer.