Executive Chef — Luxury Boutique Hotel Leadership

$120k - $135k

Goodwin Recruiting

A National Hospitality Group seeks an Executive Chef to lead its Culinary Team in California. The ideal candidate will have Executive Chef or Chef de Cuisine experience in luxury hotel, resort, or boutique F&B operations and a track record of high-quality food and service. This role emphasizes menu development, cost controls, staff leadership, and event execution, with a salary range of $120,000 to $135,000 plus benefits, and growth opportunities within the company. #J-18808-Ljbffr Goodwin Recruiting

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Vacancy posted 3 days ago

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