Bartender

Job Description

Job Description

Description:

Bartender

Introduction

Join our vibrant team as a Bartender, where you'll craft exceptional beverages and create memorable experiences for our guests. In this dynamic role, you will showcase your mixology skills, engage with diverse patrons, and contribute to the lively atmosphere of our establishment. If you are passionate about delivering outstanding service and thrive in a fast-paced environment, we invite you to become a key part of our hospitality family.

Job Responsibilities

- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.

- Maintain a clean and organized bar area, including counters, sinks, utensils, shelves, and storage areas.

- Take beverage orders from customers or wait staff and serve drinks as requested.

- Ensure the bar is fully stocked with appropriate supplies, such as liquor, beer, mixers, garnishes, and glassware.

- Check customers' identification to verify legal drinking age.

- Manage cash and credit card transactions accurately and efficiently, ensuring proper handling and reconciliation of payments.

- Create a welcoming and engaging atmosphere to enhance customer satisfaction and encourage repeat business.

- Monitor guests' consumption of alcohol and intervene as necessary to prevent overconsumption.

- Collaborate with kitchen staff to ensure timely delivery of food orders and maintain communication for any special customer requests.

- Stay informed about beverage trends and continuously develop knowledge of new drinks and techniques.

- Comply with all health, safety, and hygiene standards and policies.

- Address and resolve customer complaints or issues promptly and professionally.

- Assist in the setup and breakdown of bar areas for events or special occasions.

- Participate in bar inventory control and perform regular stock checks to manage supplies effectively.

- Uphold company policies and procedures, including those related to responsible alcohol service.

Job Requirements

- Minimum age requirement as per local laws (21 years old - Oklahoma).

- High school diploma or equivalent.

- Proven experience as a bartender or in a related role.

- Knowledge of mixology and cocktail recipes.

- Ability to handle cash and operate a POS system.

- Strong customer service and communication skills.

- Ability to work in a fast-paced environment.

- Basic math skills for handling transactions.

- Flexibility to work evenings, weekends, and holidays.

- Physical stamina to stand for extended periods and lift heavy items.

- Certification in responsible alcohol service (e.g., TIPS, ServSafe) preferred.

- Attention to detail and ability to follow recipes.

- Excellent interpersonal skills and team player.

- Ability to multitask and stay organized during busy shifts.