houskeeping

Job Description

Job Description

Housekeeping Associate – Job Description

Location: Joe Patti’s Seafood Market

Position Summary

The Housekeeping Associate is responsible for maintaining a clean, safe, and sanitary environment throughout the market. This role supports daily operations by ensuring all customer-facing and back-of-house areas meet cleanliness standards, especially in a fast-paced seafood and food service setting.

Key Responsibilities

• Clean and sanitize floors, restrooms, work areas, and common spaces regularly
• Sweep, mop, and remove debris from high-traffic areas
• Empty trash receptacles and dispose of waste properly, including seafood-related waste
• Clean and disinfect surfaces, counters, and equipment following food safety guidelines
• Restock cleaning supplies, paper products, and restroom items
• Respond quickly to spills, hazards, or sanitation concerns
• Maintain cleanliness in coolers, storage areas, and employee spaces
• Assist with deep cleaning tasks as scheduled (walls, drains, equipment, etc.)
• Follow all health, safety, and sanitation regulations

Qualifications

• Previous housekeeping or janitorial experience is a plus
• Ability to work in a fast-paced, wet, and cold environment
• Ability to work independently and as part of a team

Physical Requirements

• Ability to stand, walk, bend, and lift up to 50 lbs.
• Comfortable working in varying temperatures (including refrigerated areas)
• Ability to handle cleaning chemicals safely

Work Environment

• Fast-paced seafood market with heavy foot traffic
• Exposure to water, ice, seafood products, and cleaning chemicals
• Early mornings, evenings, weekends, and holidays may be required

Key Traits for Success

• Reliability and strong work ethic
• Attention to detail
• Team player attitude
• Ability to work efficiently under pressure