Dishwasher/Kitchen Steward

Seasonal guest ranch outside of Jackson Hole is looking for aDishwasher/Kitchen Stewardto start as soon as possible for our current 2026 guest season: June – late August. We have a full commercial kitchen and commercial dish pit and provide 3 meals/day for ~30-60 people (staff and guests). Duties include operating a commercial dishwasher throughout three meals a day, cleanliness of your station, mopping and maintaining a clean kitchen. Our ideal candidates are self-starters, reliable,positive hard-working team players. Candidatesmust beable to thrivein anupbeat,busyandvery close-knitenvironment;this position requires being on your feet for extended periods of time. Salary plus room and board included (private room and bath), plus bonus pool. NOTE: we do not accept J-1/H2B employees at this time. We are a family-owned and operated guest ranch and private event venue that has been in operation for over 50 years. We are situated ~15 miles from Kelly, WY and ~20 miles from Jackson Hole surrounded by beautiful wilderness and national forest. #J-18808-Ljbffr