Campus Executive Chef - Multi-Unit Healthcare Dining

Givens Communities in Asheville, NC is seeking a Campus Executive Chef to lead culinary operations across Independent Living, Assisted Living, and Skilled Nursing venues. This role includes menu planning, staff training, and ensuring high standards of hospitality. The ideal candidate brings over 7 years of culinary experience in hospitality, a culinary degree, and a ServSafe Manager Certification. Compensation ranges from $90,000 to $95,000 annually, with a comprehensive benefits package. #J-18808-Ljbffr Givens Communities