SOUS CHEF
Compass Healthcare
Morrison Healthcare Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Associates At Morrison Healthcare Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Morrison Healthcare is a member of Compass Group USA Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Req ID: 1559415 Morrison Healthcare MICHAEL GREMBA [[req_classification]] #J-18808-Ljbffr
$40 per hour
...yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Sous Chef , you're not just leading daily kitchen operations - you're spreading the light and warmth of hospitality by delivering memorable...SuggestedWorldwideNight shift- ...person, with a passion to serve others, the Omni Orlando Resort at ChampionsGate may be your perfect match. The Banquet Executive Sous Chef is responsible for the leadership, planning, organization, and execution of all banquet culinary operations throughout the resort....Suggested
- ...and hospitality experiences within a growing community known for innovation, connection, and exceptional guest experiences. As a Sous Chef you will help lead the kitchen execution behind a diverse portfolio of dining experiences, balancing creativity, operational...SuggestedFull timeSeasonal workWeekend workAfternoon shift
- ...Executive Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences...SuggestedLocal areaFlexible hoursWeekend work
- ...Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is... ...-usa.com. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours
- ## Sous ChefApply: Hard Rock Cafe Orlando: Full time: Posted Today: R15826Our team members are the key to our company’s success, and their... ..., visit or shop.hardrock.com. **Responsibilities** Sous Chef will be the second in command in our cafe, following the Kitchen...Hourly payFull timeWork at officeLocal area
$68.6k - $91.9k
...Sous Chef Job Description Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! You...Seasonal workAfternoon shift- ...destination for both guests and hospitality professionals. Overview Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining...
- ...Sous Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power...Hourly payWork at officeFlexible hours
$60k - $65k
...Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt Salary - $60-65k plus bonus and benefits About José Andrés Group José Andrés Group (JAG) is a hospitality company led by Chef...Casual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend work- ...of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department...Hourly payWork at officeLocal areaRemote workFlexible hours
$28.6 per hour
...Assistant Sous Chefs Do you have a passion for the Pastry Arts and experience working in all functions of a bakery? If so, Walt Disney World Resort is seeking Assistant Sous Chefs for our Pastry/Bakery team! With the Pastry/Bakery team, we have the opportunity to provide...Hourly payShift workNight shiftEarly shift$85k
...Executive Sous Chef Position At Superica Winter Park At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how...- ...Sous Chef Position at Orlando Airport Marriott Lakeside We are currently seeking a new team member as Sous Chef at Orlando Airport Marriott Lakeside. Our property, located by one of the busiest airports in the country, offers 485 guest rooms, approximately 30,000 square...
- ...fast-paced environment where creativity and trust are at the heart of everything you do. If so, we want you to join our team as a Sous Chef at Puff ‘n Stuff, a premier catering company dedicated to delivering exceptional experiences. At Puff ‘n Stuff, we don’t just cater...Seasonal workWork at officeLocal areaFlexible hoursNight shiftWeekend work
- ...development programs for all Heart of House employees in order to drive continuous improvement and employee Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary Possess a self-motivated approach to his/her own...Hourly payWork at officeLocal area
$56.9k - $76.8k
The opportunity Delaware North’s Patina Group is hiring a Sous Chef to join our team at Morimoto Asia, a high-volume, world-renowned dining destination in Lake Buena Vista, Florida. The ideal candidate will have Asian cuisine experience in a high-volume kitchen environment...Local areaFlexible hoursShift workWeekend workAfternoon shift- ...division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary...Hourly payWork at officeLocal areaRemote workFlexible hours
- Job Summary We are seeking a skilled Sous Chef to assist our head chef in the daily operations of our kitchen. The ideal candidate will be responsible for supervising the kitchen staff, ensuring that all food is prepared according to set standards, and maintaining a safe...
- ...responsible for food quality and presentation, collaborates with Culinary Administration to develop the menu. (Collaborate with head chef on new menu creation) Assess the kitchen staff for a daily shift, work-schedule as maximizing operation efficiency and decreasing...Contract workShift workWeekend work
- ...Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan match Flexible...Flexible hoursDay shiftAfternoon shift
- ...Springs. Be part of something special and enjoy of great benefits and exclusive Disney perks. General Description The Sous Chef is responsible for leading the daily culinary activities within the restaurant. An individual in this position is expected to...Local area
- ...Sous Chef Were more than just a team were a community dedicated to making a difference every day. At The Alfond Inn and Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values...Temporary work
- ...Sous Chef Opportunity At Loews Hotels At Universal Orlando At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort...Work at officeFlexible hoursShift workNight shiftWeekend work
- ...Ravello Restaurant Sous Chef Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing...Flexible hoursWeekend work
- ...Sous Chef A celebrated Japanese-influenced restaurant group is seeking an experienced, detail-driven Sous Chef to join its culinary leadership team. This is a unique hybrid role: three days per week you'll lead service in the group's flagship traditional restaurant,...Seasonal workFlexible hoursNight shift2 days per week3 days per week
- Live The Island Life With Us At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front with our guests, you'll be part of a team that's growing fast and helping shape the next wave of our Marlin Bars across the ...Full timeLocal areaShift work
$80k - $90k
...Job Description Job Description Job description Fantastic opportunities for a Relocatable Fine Dining Sous Chefs. . New upcoming Fine Dining Restaurant openings coming in Nashville, TN, Tampa, FL, and Charleston, SC, and Raleigh, NC. 100% Fully paid Insurance...$50k - $60k
...Sous Chef | Upscale Scratch Kitchen | Palm Coast Area A stable restaurant group in the Palm Coast area is seeking a hands-on Sous Chef for a unique, upscale full-service concept. This is a great opportunity for a true kitchen leader who loves scratch cooking, high standards...Relocation package2 days per week- ...Sous Chef – Morrison Healthcare Bring your culinary talent to a kitchen where every meal matters. Great food. A strong team. A chance to make a difference. At Morrison Healthcare, you'll use your creativity and kitchen leadership to deliver meals that bring comfort...Hourly payWork at officeFlexible hours
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