General Manager

General Manager WHY WENDY'S Want to make a difference? Want to be a leader? We are seeking career‑minded, motivated individuals with excellent interpersonal skills and the ability to build a team that works well together to increase profits, provide superior customer service and has a passion for being the best. As a GM you set the tone for your restaurant creating a culture that is fun, family oriented and customer oriented. WHAT YOU CAN EXPECT Our General Managers enjoy a stable work environment, flexible schedules, competitive salary, and benefits. Advancement Opportunities Paid Time Off Daily Pay Free Employee Meals Bonus Program Health Benefits 410K Great Culture WHAT WE EXPECT FROM YOU As a General Manager, you will be responsible for developing and mentoring your team while overseeing the operation of your restaurant. You will promote a positive dining experience for your customers by monitoring and reinforcing food safety procedures, maintaining QSC standards and delivering on Wendy's brand standards and procedures. General Managers must have or be able to perform the following: Have at least 3 years of restaurant management experience. Be highly motivated, have strong supervisory, organizational and communication skills and work well with a team. Must be able to work in a fast paced environment, react to change productively and accomplish multiple tasks within established timeframes. Achieve restaurant sales and profitability goal Real food. Real people. We are a proud equal opportunity employer - all ages, races, religions, nationalities, genders and the LGBTQ+ community are welcome. We provide reasonable accommodations in order to enable people with disabilities to perform the essential functions of their jobs. Real food. Real people. #J-18808-Ljbffr