Culinary Services Supervisor

Culinary Services Supervisor (Full-Time)

Are you passionate about hospitality, leadership, and creating exceptional dining experiences? As a Culinary Services Supervisor at Willow Valley Communities, you'll play a key role in leading Culinary Services team members and ensuring outstanding customer service and food quality for our Residents and Guests across a variety of dining venues.

Why Choose Willow Valley Communities?

We believe in supporting our team members both professionally and personally. Enjoy:

• Excellent benefits package, including medical, dental, and vision coverage
• Generous PTO package
• Tuition Reimbursement & Educational Scholarships
• Career growth and advancement opportunities!
• Access to community amenities, including our fitness center, spa, cafs, and swimming pools
• And so much more!

Starting at $23.00/hour, with additional compensation based on experience.

What You'll Do

As a Culinary Services Supervisor, you will provide leadership and operational support throughout Culinary Services. Responsibilities may include oversight of dining room, dish room, and kitchen operations.

Key responsibilities include:

• Providing supervision and leadership support across Culinary Services operations
• Ensuring prompt, courteous service for Residents and Guests in accordance with Willow Valley standards
• Coordinating team member activities and work assignments, while maintaining the ability to step into operational roles as needed
• Addressing resident concerns and resolving service-related issues
• Assisting with the coordination and planning of special functions and events, in addition to daily operations
• Overseeing compliance with Culinary Services policies and procedures and recommending improvements when appropriate
• Maintaining records including meal counts, charges, daily activity reports, and food safety documentation
• Scheduling team members to align with operational needs and budget requirements while maintaining timekeeping records
• Inspecting dining rooms and service stations to ensure cleanliness, organization, and presentation standards are met
• Managing requisitions for table linens and dining room supplies
• Conducting team meetings and communicating important operational information
• Training team members to ensure Willow Valley service and quality standards are consistently achieved
• Following Willow Valley's HACCP plan and Food Safety policies and procedures
• Using computer programs to complete reports and communications
• Supporting purchasing activities, including ordering food and supplies, inventory oversight, data entry, receiving, and storage procedures when assigned

What We're Looking For

• Associate's degree (A.A.) or equivalent from a two-year college or technical school;
• Six months to one year of related experience and/or training; or
• An equivalent combination of education and experience

?Schedule & Hours

Full-Time | 40 Hours per Week

• Monday-Friday
• 9:30 AM - 6:00 PM
• 11:00 AM - Close, Every Other Weekend + Every Other Holiday

Work Location

Lakeside at Willow Valley Communities 300 Willow Valley Lakes Drive Willow Street, PA 17584

If you're ready to lead a dedicated team, deliver exceptional dining experiences, and make a meaningful impact on the lives of Residents every day, we'd love to hear from you!