Part Time Hybrid Dietitian

Role Overview Come work for the world's leading private employer of Registered Dietitians! Sodexo is seeking a Hybrid Clinical Dietitian to work 10 hours/week at UNC Health Caldwell Hospital, a 105-bed hospital in Lenoir, North Carolina . This position will work remotely every weekend and one day during the week onsite . Additional hours as needed to cover Clinical Nutrition Manager time off. UNC Health Caldwell is located in the Blue Ridge Mountains of Western NC ~ 1 hr from Asheville and 1.5 hrs from Charlotte, NC. This is a great opportunity for a new or experienced Dietitian! Health Benefits and Paid Time Off Available! Flexible Schedule Available with Weekend Remote Coverage! Salary will be pro-rated, based on number of hours worked Brand New Cafeteria, Kitchen and Office Space! Reimbursement for AND dues, state licensure fees and CDR renewalMoney toward continuing education events What You'll Do provide nutrition care for a variety of inpatient units, primarily med/surg; work remotely every weekend using client computer to complete nutrition consults; cover clinical nutrition manager PTO as needed in addition to scheduled hours; educate healthcare team members, including physicians and nurses. What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring Registered Dietitian credential and licensure in NC; excellent interpersonal communication skills to interact with a wide variety of individuals and groups; strong verbal and written communication skills; strong time management skills; and the ability to work well with physicians, nursing and ancillary staff. Qualifications & Requirements Minimal Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire Equal Employment Opportunity We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. #J-18808-Ljbffr