Night Manager

Chick-fil-A Matteson ManagerA manager at Chick-fil-A Matteson has the responsibility for leading daily operations of a quick service restaurant, ensuring compliance with company standards in all areas of operations, including production, preparation, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting, financial accountability, ensuring the highest quality products and services are delivered to our customers and other duties as required. The person applying for this position must have excellent communication skills. Previous management/leadership experience is a must. You must be a minimum age of 18+ years old for this job. Starting pay is $21/hour and can expect to work 40-45 hours/week.Position Type: Full-timeBenefits: Salary $21 - 28/Hr, Health insurance, Paid ServSafe Training and Certification, Employee discount, Paid time off, Paid training, Access to Scholarship Opportunities, Excellent Career Advancement Opportunities, Intentional growth and development to help you reach your professional goals, Sunday off every weekendPosition Key Responsibilities: Own sales growth for the Night Team, Develop future leaders in the business, Inspire Team Culture through 1 on 1 coaching and training, Oversee and keep all policies and procedures up-to-date, Own different restaurant functions: Food Safety, Throughput, Food Quality, etc., Develop, maintain, lead, and complete corrective, disciplinary action, and termination processes, Contribute to the leadership team's vision, strategy, and overall growth of the business.RequirementsMinimum 18+ years oldHave a proven track record of developing leadersMinimum of 1+ years of leadership experience managing teams, executing business plans, balancing food and labor costsExperience with developing talent, coaching, performance conversations, and progressive disciplineMinimum of 1+ years' experience in the quick service, hospitality, and customer care industryTeam-orientedFriendlyHigh IntegrityGreat Customer ServiceAbility to multi-task and work well under pressureMust be willing and equipped to work outsideMust be available to work a minimum of 5 days including Friday and Saturday, minimum of 40 hours a week to full-timeBehavior Characteristics: Work up to forty hours + overtime (if needed) per week in the restaurant, Allocate at least two hours per week to planning, Focus on systematically and effectively communicating store goals and important info to Team Members, Combine critical thinking and practical leadership to create a culture of innovation, Effectively coach and give direction, Intentionally and methodically grow and nurture relationships with the staff, Be able to connect with a multicultural team, Enthusiastically and passionately lead the teamAdditional Responsibilities: Inventory management, End-of-Month counts and input, Maintaining accurate transfer logs, Effective & efficient ordering, Maintaining a LEAN production environment, Coaching, evaluating, and providing accountability for all kitchen and (or) Team Members, Troubleshooting and repairing equipment and facilities, Ensure all necessary preventative maintenance and cleaning on set schedule.EMPLOYMENT PROMISE: At Chick-fil-A Matteson, you will have a meaningful work experience where you are cared for and that will offer you opportunities to grow, both personally and professionally.