Culinary Services & Kitchen Operations Manager
Brighton Center
Brighton Center is seeking a Food Services Manager to coordinate food services for residents at the Brighton Recovery Center for Women. This role involves menu preparation, supervising staff, and ensuring compliance with health standards. Ideal candidates will have experience in kitchen management and catering, with a commitment to providing nutritious meals. Competitive benefits and a salary range of $43,888 – $45,888 are included. #J-18808-Ljbffr Brighton Center
Vacancy posted more than 2 months ago
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