Kitchen Manager: Lead Food Safety, Team & Cost Control
$20 per hourSilver Fern Management LLC
A restaurant management company is seeking a Kitchen Manager in Albany, California. This role is responsible for overseeing daily kitchen operations, ensuring food quality, managing inventory, and leading the kitchen staff. The ideal candidate will have at least two years of kitchen management experience and a strong knowledge of food safety regulations. This position works full-time and includes a starting wage of $20.00 per hour, with potential earnings of up to $24.00 including tips. #J-18808-Ljbffr Silver Fern Management LLC
Vacancy posted 2 days ago
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