FB Cook - Gardens

divh2FB Cook - Gardens/h2pJob Category: Food Requisition Number: FBCOO008896/ppPart-Time On-site Pine Mountain, GA 31822, USA/ph3Description/h3pstrongResponsibilities and Duties/strong/pulliDemonstrate a clear understanding of, or the ability to learn, all department and state health standards related to safe food handling and maintaining a sanitary environment./liliMaintain thorough knowledge of all menu items offered, including allergen information, preparation methods, and proper serving presentation./liliPerform well in fast-paced, high-pressure situations while maintaining composure and professionalism./liliAdapt to changing work environments, including exposure to hot and cold temperature fluctuations./liliAssist in keeping kitchen stock well organized, rotated, labeled and protected/liliAble to effectively read and comprehend menus and order screens/liliAble to effectively communicate with front of house, leadership and guests as needed./liliProvide exceptional service to all guests by being welcoming, approachable, respectful, and attentive to their needs and requests./liliWork collaboratively with team members and interact with fellow hosts in a friendly, professional, and helpful manner at all times./liliMaintain clean, safe, and efficient working conditions in all assigned areas./liliEffectively follow direction and/or work independently to complete assigned checklists and daily procedures./liliComply with Callaway standards, policies, and regulations to ensure safe and efficient operations at all times./liliMaintain high standards of personal appearance and grooming, including wearing the proper uniform and name tag./liliPerform other duties as assigned by leadership./li/ulpstrongQualifications/strong/pulliAvailability to work weekends and holidays is required./liliAbility to demonstrate basic reading, comprehension, and math skills./liliAbility to work closely with others; open and effective communication is essential./liliAbility to regularly lift or move up to 25 pounds./liliAbility to work in all weather conditions./liliAbility to stand for extended periods of time./liliPrevious kitchen experience is preferred./liliMust be at least 16 years of age./li/ulpEqual Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor./p/div