Dairy Production General Labor — Fast-Paced Ops

General Purpose Perform a variety of general duties of a basic, repetitive, and/or manual nature in support of production operations within a food manufacturing environment. Job Duties & Responsibilities Assist operators as necessary Load and/or unload materials, ingredients, parts, products, cases, crates, and pallets Move, stack, or place items on conveyors manually or by mechanized means Deliver production items to designated work areas Pack products (cheese, sour cream, drinkable yogurts, and related dairy products) into crates or boxes by hand Sort, bundle, and fill containers or place products in assembled units Label and identify product loads accurately Construct or deconstruct shipping boxes Maintain cleanliness and general housekeeping of assigned areas Complete all required paperwork accurately and legibly Report quality or operational issues to supervisors immediately Follow all safety procedures and maintain compliance with state and federal regulations Follow all Good Manufacturing Practices (GMP), food safety, quality, and sanitation requirements Perform other duties as assigned Requirements Education & Experience High school diploma or equivalent preferred Warehouse, production, or general labor experience preferred Food manufacturing experience is a plus Knowledge, Skills & Abilities Ability to follow directions and carry out instructions Ability to work effectively in a team environment Ability to maintain accurate and legible records Ability to work in a fast-paced environment Basic math skills (addition, subtraction, multiplication, division, fractions, and decimals) Additional Requirements Must be able to work in a food production environment handling dairy products (cheese, sour cream, drinkable yogurts, etc.) Heavy lifting required (consistent lifting of production materials) Slip-resistant boots are REQUIRED – candidates without them will not qualify Must be able to stand for long periods during the shift #J-18808-Ljbffr ONCALL Staffing Inc