Food Service Assistant

Posted On Apr 13, 2026 Restaurant/Food Service Salary Range $35,000+ Job Type Part Time Work Location Office 14500 SW Camp Sealth Road Vashon WA 98070 , US Requirements Camp Fire recognizes the value of skills and knowledge gained outside of formal higher education and paid employment. We believe that a diversity of professional and life experiences can lead to a well‑rounded team. Applicants who do not meet all of the qualifications listed below but present other relevant qualifications or experience will be considered. We strongly encourage anyone who feels passionate about this work, has a strong desire to grow their skills, and believes they have what it takes to thrive in this role to apply. Applicants of non‑dominant cultures are welcome and encouraged to apply. Qualifications Previous experience in food service, dishwashing, kitchen work, hospitality, or customer service preferred. Ability to work a flexible schedule including evenings and occasional weekends. Ability to work independently and as part of a team. Washington State Food Worker’s Card required, or ability to obtain before employment. Current First Aid/CPR certification preferred, or ability to obtain after hire. Skills Strong organizational and time management skills. Ability to work efficiently in a fast‑paced environment. Ability to follow directions and complete tasks thoroughly. Excellent communication and interpersonal skills. Ability to maintain a positive attitude and work collaboratively with others. Enthusiasm and cultural responsiveness in working with people of all backgrounds and abilities. Ability to accept feedback and demonstrate accountability. Physical Requirements Standing for long periods of time. Manual dexterity to safely operate cooking tools such as knives. Ability to lift and carry 50 pounds. Repetitive motions of hands/wrists. Visual/auditory ability to identify and respond to environmental and other hazards of the site and facilities. Ability to work and operate equipment in a large, busy institutional kitchen including commercial ovens, stove, flat‑top, steamer, warming ovens, mixers, and dishwasher. Ability to communicate in English, both orally and written. Description Position Summary The Food Service Assistant supports the day‑to‑day operations of the Camp Sealth kitchen during the Outdoor Education and Retreat season. This position is primarily responsible for washing dishes, cleaning and sanitizing the kitchen, and maintaining an organized, safe, and welcoming kitchen environment following meal service. There may occasionally be opportunities to assist with basic food preparation, but the majority of the role focuses on dishwashing and kitchen cleanup. This is a part‑time, hourly position intended for someone who lives off‑site and is available to work approximately 10–15 hours per week, primarily during and after meal service times. Wash dishes, pots, pans, serving utensils, and kitchen equipment following meal service. Clean and sanitize kitchen, dishwashing, serving, and food storage areas. Sweep, mop, take out trash and recycling, and maintain overall kitchen cleanliness. Assist with setting up and breaking down meal service and dishwashing areas. Maintain an organized dish room and kitchen workspace. Put away clean dishes, kitchen equipment, and food deliveries. Assist with periodic deep cleaning and kitchen organization projects. Support the Food Service Director and Head Cook with additional kitchen tasks as assigned. Occasionally assist with basic food preparation, such as washing or portioning ingredients. Follow all food safety, sanitation, and health department requirements. Help create a positive, respectful, and welcoming environment for campers, guests, and fellow staff. Assist with other camp operational tasks as needed. Salary & Benefits Part Time - 10–15 hours per week - $22 per hour #J-18808-Ljbffr