Coffee Shop Barista
Hy-Vee
Additional Considerations (if any):
Daytime Shifts
-
- Deliver outstanding customer service by greeting customers warmly, learning their names, and going the extra mile to make every visit a positive one
- Take customer orders at the counter and over the phone, and assist with finding products and answering questions
- Prepare and replenish coffee shop products as needed throughout your shift
- Monitor product freshness and appearance and follow or develop a production list to stay ahead of daily needs
- Handle food safely and keep the work area clean, neat, and up to department standards at all times
- Check in product, put product away, and review invoices as needed
- Run the department register and process payments where applicable
- Remove trash promptly and maintain a tidy department
- Work alongside your teammates to ensure a smooth, positive experience for every customer
- Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies
- Assist in other store areas and take on special projects as needed
- You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, and Coffee Shop Department Manager
- Follow written and verbal instructions with confidence
- Use basic math skills for simple addition, subtraction, counting, and recording
- Communicate clearly with customers and teammates in a friendly, helpful way
- Stay organized and keep up with the pace of a busy coffee shop environment
- Less than a high school diploma or equivalent accepted; up to six months of similar or related experience preferred
- Less than a high school diploma or equivalent experience accepted
- Up to six months of similar or related work experience preferred
- Frequently stand and walk throughout a shift in sales, food service, or delivery areas
- Where applicable to the role: ability to safely use sharp knives and blades for food preparation
- Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
- Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
- Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties
Employment is contingent upon the successful completion of a pre employment drug screen.
Vacancy posted 18 hours ago
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