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Prep Cook

$20 - $22 per hour

Cuba Libre Restaurant & Rum Bar

Prep Cook

Share Apply Part-time $20.00 - 22.00 per hour

If you love phenomenal Cuban food, Latin music and exciting nightlife, consider joining our team!

We are looking for experienced day shift hourly prep cooks primarily available 7am-3pm Monday-Friday. You could also be scheduled on weekends or in the evening for events or holidays. We run a high quality scratch kitchen. It is fast-paced and we expect you to be able to work quickly and as part of a team, closely following recipes and instructions. A good candidate for this job is a person who can prioritize tasks, pay attention to detail, and be a problem-solver.

Prep Cook, Saucier or Butcher Job Requirements:

  • 2 years previous experience as a prep cook, saucier, or butcher.
  • The advantage goes to candidates with a diploma from a culinary school, a food handler certificate such as Servsafe, or the local equivalent.
  • Adhere to food safety standards.
  • Strong culinary and knife skills.
  • Be at least 18 years of age.
  • Must be eligible to work in the United States.

We are an equal opportunity employer. We foster an inclusive work environment characterized by respect, learning, growth, and accountability.

Work schedule:

  • Weekend availability
  • Holidays

Benefits:

  • Employee discount
  • Paid training

Cuba Libre Restaurant & Rum Bar - Washington D.C. 801 9th St NW, Washington, D.C, DC, 20001

Cuba Libre Restaurant & Rum Bar
Vacancy posted 3 days ago
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