Executive Chef Luxury LV Steakhouse Leader
Flanker LV
Flanker LV seeks an Executive Chef for Carversteak at Resorts World Las Vegas. The Executive Chef will oversee daily kitchen operations, managing staff to ensure high-quality food while meeting cost goals. Ideal candidates have a minimum of 2 years’ experience, possess strong organizational skills, and are proficient in management technology. The role offers full health benefits, PTO, and participation in bonus programs. #J-18808-Ljbffr
Vacancy posted 11 hours ago
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