Executive Sous Chef, Player Dining & Nutrition
Compass Group
Compass Group, North America is seeking an Executive Sous Chef in Mesa, Arizona, to lead high-performance culinary operations for professional athletes. This role involves collaborating with team dietitians to create menus that meet nutritional and performance objectives. A culinary degree and strong management skills are essential. The position offers competitive compensation and a comprehensive benefits package, including medical, dental, vision, and flexible time off. The ideal candidate will maintain the highest standards of quality and leadership within the kitchen. #J-18808-Ljbffr Compass Group, North America
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Aramark
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$14 - $18 per hour
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Feast Enterprises
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