Eskimo Joe's - Line Cook/Dishwasher

Eskimo Joe's Line Cook Position

Eskimo Joe's is looking for upbeat and experienced line cooks to join our team!

A line cook is responsible for estimating and preparing food, measuring and mixing ingredients according to recipes, and cooking and preparing food for our guests. You are tasked with ensuring every meal that leaves our kitchen is delicious and contributes to a delightful dining experience for all guests. Your responsibilities may also include upholding the appearance standard of the restaurant by taking out the trash and maintaining the grounds, and other cleaning/utility tasks. Additionally, you will be in charge of keeping all supplies readily available for the team's success.

You may be required to work dishwasher shifts occasionally as a line cook. The hourly rate starts at $13.25.

Our preferred candidate should be available for the following workdays:

• OSU Football Games
• Half of OSU Winter Break
• Half of OSU Spring Break

Job requirements:

• 6+ months of experience as a professional line cook is preferred but not required
• Must be at least 16 years old
• Standing & walking for 8+ hours
• Lift and carry up to 50 lbs
• Teamwork mentality
• Excellent communication skills
• Listening and multi-tasking
• Punctual and reliable
• Works well in a fast-paced environment
• Must wear a hat and company t-shirt
• Must wear socks and restaurant slip-resistant shoes
• Facial hair, mustaches, and beards must be kept neatly trimmed
• Flexible availability

Benefits of working with Stan Clark Companies include:

• Shift meals
• Free T-shirts!
• Rewards and recognition programs
• Flexible scheduling - great for students!
• Discounts at various company locations
• Employee Assistance Program

All new team members are required to utilize direct deposit to receive their paycheck.