General Manager
Alumni Ventures
Another Broken Egg Cafe is an award‑winning breakfast, brunch, and lunch concept, specializing in unique creations and a culture you’ll love. With daytime‑only hours, our teams benefit from no night shifts, ever, along with competitive compensation and benefits!
GENERAL MANAGER — NO NIGHT SHIFTS EVER!!!
Indulge in You Philosophy In addition to no night shifts, ever and our fully chef‑curated menu, our #1 priority has always been service. In fact, it’s one of our 5 core values. We care about our guests, and we care about you! That’s where our Indulge in You culture begins each day, we put our team members first and strive to go above and beyond for them! They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their guests. Another Broken Egg Café’s 5 Core Values Generosity – We give back to the people and to the communities that we serve. Growth – We are committed to expanding our brand, organization, and ourselves. Integrity – We do the right thing with integrity and respect. Service – We are engaged and passionately strive to go above and beyond. Results – We are accountable to deliver for guests, franchisees, and each other and do so with a sense of urgency. Our Indulge in You approach is one of the reasons why Another Broken Egg Café continues to be one of the fastest‑growing full‑service restaurant companies in America. So, come grow with us and see what all the hype is about!NOW HIRING: GENERAL MANAGER
In this GM role, you will oversee, manage, and lead the daily operations of the café. Primary responsibilities include, but are not limited to: Providing employees with verbal recognition, direction, and support Responsibility for all aspects of day‑to‑day restaurant operations Maintaining highest service standard, as well as training and development of team to maintain the highest standard Upholding policies and procedures Generating sales growth through delivering a positive guest experience Identifying problems, concerns, and opportunities for improvement Ensuring product preparation and presentation meet company standards Training and development of hourly staff Overseeing maintenance and cleanliness of equipment and building Controlling food cost through usage of standard recipes and waste‑control procedures Maintaining inventory with effective par levels for all products Ideal Candidate 5+ years of Full‑Service Salaried Manager experience Strong Back‑of‑House background Proven track record of leading and developing an hourly team Excellent interpersonal skills with a focus on customer service Comfortable meeting KPI metrics Familiarity with P&L Management Benefits No Night Shifts Ever! Performance Bonus Programs Employee Meal Discount Paid Time Off (PTO) Leadership Development Training Learn more about us at anotherbrokenegg.com! Job Type: Full‑time #J-18808-Ljbffr Alumni VenturesVacancy posted 4 days ago
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