Dishwasher
Marbled & Fin
Dishwasher – The James (James Island, SC)The James is seeking a reliable and hardworking Dishwasher to join our team!About Us: The James is a neighborhood restaurant offering classic American fare in the heart of James Island, Charleston. With a warm, family-friendly atmosphere, The James serves familiar, comforting dishes with genuine hospitality—creating a welcoming community space that guests love to return to. Locally operated by The Neighborhood Dining Group—the team behind acclaimed restaurants like Husk, Delaney Oyster House, Minero, and Marbled & Fin—The James upholds a culture rooted in quality, service, and people-first leadership.Responsibilities:Wash and sanitize dishes, glassware, utensils, and kitchen toolsKeep dish station clean, organized, and stocked throughout serviceAssist with kitchen cleaning and closing dutiesMaintain proper sanitation and safety standardsSupport the culinary team with prep or deliveries as neededWhat You'll Bring:Dependable, punctual, and team-orientedAble to work in a fast-paced environmentTakes pride in cleanliness and organizationWilling to learn and grow in a professional kitchenWhat We Offer:A dynamic, growth-oriented environment with high earning potentialOutstanding benefits, including:Medical, dental, vision, and life insurance (must work Full-Time)401(k) with employer matchPTO (Paid Time Off) (must work Full-Time)Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health)Next-day Pay: work today, get paid tomorrowEmployee Perks & Discounts (Working Advantage)Dining discounts, gym membership discountsIf you're ready to grow your culinary career with a restaurant group that values passion, professionalism, and teamwork, we'd love to hear from you.Apply today and take the next step in your hospitality career with The James!
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Job PostingEarn $16-20 an Hour!Keep dishes, utensils, and smallwares moving through the machine and back to the line, keep the dish pit and kitchen floors clean and safe, and jump in wherever the team needs a hand. You keep the whole restaurant running. We know it, and...Flexible hours
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