Executive Chef | Lead Culinary Innovation & Team

Columbia Hospitality invites applications for an Executive Chef at Salish Lodge & Spa. This role provides strategic leadership of the culinary department, driving operational excellence, financial performance, and exceptional guest experiences.

You will lead a skilled team, implement SOPs, manage inventory and costs, and maintain the highest standards of food quality and safety. You will collaborate with lodge leadership, foster a values-driven culture, and elevate menu development and service