Lux F&B Leader: Elevate Service & Profit

Montage International is seeking a Food & Beverage Manager to lead our F&B operations. You will drive profitability across outlets (rooms service, restaurants, banquets, kitchens) and ensure top-tier guest experiences with strong team leadership. The role requires at least one year of F&B supervisory experience, excellent communication, and the ability to analyze data. Flexible scheduling, a luxury hotel mindset, and a passion for service are essential. #J-18808-Ljbffr Montage International