Kitchen Manager: Lead Ops, Food Cost & Team
Chickie's & Pete's
Chickie’s & Pete’s Bordentown is seeking a Kitchen Manager to oversee day-to-day kitchen operations, supervise staff, and ensure health and safety compliance. You will plan menus, control costs, and maintain high service standards in a busy restaurant environment. You’ll manage inventory, schedule labor, train employees, and coordinate with leadership to deliver exceptional dining experiences while upholding Chickie’s & Pete’s brand and service expectations. #J-18808-Ljbffr Chickie's & Pete's
Vacancy posted 4 days ago
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