Dish Machine Technician

POSITION SUMMARY The Dish Machine Technician maintains, troubleshoots, services, and refurbishes various ware-washing, dishwashing, and dispensing machines. This includes adhering to updated safety protocols and procedures outlined in the latest Standard Operating Procedures (SOPs). This role also emphasizes maintaining a clean, organized workspace and complying with all ISO, safety, and quality standards. POSITION RESPONSIBILITIES Refurbish, diagnose and repair commercial dish machines. Conduct preventive maintenance inspections and document findings in the maintenance log. Maintain an organized, compliant workspace, including proper storage of hazardous materials. Assist with general facility maintenance, such as cleaning, organizing, and equipment upkeep. Participate in inventory management, including tracking parts usage and ensuring adequate stock levels. Assist with general facility maintenance, such as cleaning, organizing, and equipment upkeep. Provide support for training new team members and sharing expertise in troubleshooting. Additional duties and responsibilities may be assigned by the team lead or manager as workload dictates. SKILLS / COMPETENCY Knowledge of mechanical, electrical, and plumbing systems, preferred. Proficiency with diagnostic tools, power tools, and hand tools. Analytical and decision-making skills to diagnose and resolve equipment failures. Ability to lift up to 50 lbs. and work in physically demanding environments. EXPERIENCE REQUIRED 1-2 years of experience in mechanical or electrical repair. Strong mechanical aptitude with proven ability to work in environments involving chemicals and hazardous materials. #J-18808-Ljbffr State Industrial Products Corporation