Restaurant Manager
Round Table Pizza
Job Description
Job Description
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
Restaurant Manager – Round Table Pizza We’re looking for a hands-on Restaurant Manager who takes pride in running a tight operation, developing people, and delivering great guest experiences — every shift, every day. This role is ideal for a proven leader who thrives in a fast-paced environment, understands restaurant P&L basics, and knows how to build a strong team culture while driving sales and profitability. What You’ll Do
- Lead daily restaurant operations with a strong floor presence
- Set the tone for outstanding guest service, food quality, cleanliness, and teamwork
- Hire, train, coach, and develop team members into high performers
- Drive sales through execution, local marketing, and community engagement
- Manage labor, food costs, inventory, and cash controls
- Review weekly sales, labor, and food cost reports and take corrective action
- Maintain compliance with food safety, health, and brand standards
- Create accountability while keeping morale high
- 2+ years of restaurant management experience (QSR or casual dining preferred)
- Strong leadership and communication skills — you lead from the front
- Proven ability to manage labor, food costs, and operational standards
- Comfortable using POS systems, scheduling tools, and basic reporting
- Organized, dependable, and calm under pressure
- Valid driver’s license and reliable transportation
- Stable, established brand with loyal guests
- Opportunity to run your store like a business
- Supportive ownership focused on operational improvement
- Growth opportunities for high performers
CG Hospitality Group, Inc. considers qualified applicants with criminal histories in accordance with the California Fair Chance Act (AB 1008).
Vacancy posted 14 days ago
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