Restaurant Manager
Dunkin'
Restaurant Manager Position We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin' Donuts standards, franchisee standards and in compliance with all applicable laws. Responsibilities Team Environment: Hire, train and develop their employees Communicate job expectations to their employees Plan, monitor, appraise and review their employees' job performance Provide coaching and feedback; disciplines when appropriate Operational Excellence: Create and maintain a guest first culture in the restaurant Ensure all shifts are appropriately staffed to achieve guest service goals Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws Ensure Brand standards and systems are executed Prepare and complete action plans; implement production, productivity, quality and guest service standards Complete audits and implement plans to drive system improvements Profitability: Control costs to help maximize profitability Execute all in-restaurant marketing promotions in a timely manner Execute new product roll-outs including team training, marketing and sampling Set sales goals and track results Skills and Qualifications Fluent in English Math and financial management Restaurant, retail, or supervisory experience At least 18 years of age (where applicable) High School diploma, or equivalent Competencies Great Focus: Understands and exceeds guest expectations, needs and requirements Develops and maintains guest Displays a sense of urgency with guests Seeks ways to improve guest satisfaction; asks questions, commits to follow-through Resolves guest concerns by following Brand recommended guest recovery process Passion for: Sets and maintains high standards for self and others, acts as a role model Consistently meets or exceeds goals Contributes to the overall team performance; understands how his/her role relates to others Sets, prioritizes and maintains focus on important goals Reads and interprets reports to establish goals and deliver results Seeks ideas and best practices from other individuals, teams, and networks and applies this knowledge to achieve results Problem Solving and Decision Making: Identifies and resolves issues and problems Uses information at hand to make decisions and solve problems; includes others when necessary Identifies root cause of a problem and implements a solution to prevent from occurring Empowers others to make decisions and resolve issues Interpersonal Relationships & Influence: Develops and maintains relationships with team Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments Encourages collaboration Leads others; negotiates and takes effective action Building Effective Teams Identifies and communicates team goals Monitors progress, measures results and holds others accountable Creates strong morale and engagement within the team Accepts responsibilities for personal and team commitments Recognizes and rewards employee's strengths, accomplishments and development Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources Conflict Management Seeks to understand conflict through active listening Recognizes conflicts as an opportunity to learn and improve Resolves situations using facts involved, ensuring consistency with policies and procedures Escalates issues as appropriate Developing Direct Reports and Others Works collaboratively with employees to create individual development plans to strengthen employee's knowledge and skills Regularly discusses progress towards goals, reviews performance and adjusts development plans accordingly Provides challenging assignments for the purpose of developing others Uses coaching and feedback opportunities to improve performance Identifies training needs and supports resources for development opportunities Business and Financial Acumen Understands guest and competition; translates and applies own expertise to address business opportunities Approaches situations with an innovative mind and looks beyond the obvious to deliver solutions and implement change Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals Understands, analyzes and communicates the key performance/profit levers and manages to these measures Company Introduction Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.
- ...Summary As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, motivated team. This hands‑on leadership position offers...SuggestedLocal areaShift workAfternoon shift
- ...franchisees." You are responsible for the operation of the entire restaurant and building a strong team that consistently provides... ...deploying the Team correctly, addressing performance issues and managing the restaurant budget and financial plans. Restaurant General...SuggestedShift work
$85k - $90k
...super comfortable with a P+L, a budget, and running a profitable restaurant? Are you the type of person that takes your career seriously,... ...A TYPICAL DAY LOOK LIKE?: RESPONSIBILITIES As our General Manager, you'll be at the helm of all things restaurant operations. These...SuggestedWeekly payFull timeLocal areaFlexible hoursShift workNight shift1 day per week- ...Restaurant General Manager Joining our Sonic Drive-In team as the General Manager offers an exciting opportunity to lead a dynamic team, drive operational excellence, and contribute to the growth and success of our restaurant. If you are a passionate leader, we invite...SuggestedLocal areaAfternoon shift
- ...An Assistant Restaur ant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They performs all duties of the Restaurant Manager in their absence. Primary duties generally include floor operations, and Brand Training programs....SuggestedAll shiftsShift work
- ...Overview Assistant Managers are critical in creating a respectful and positive environment and ensuring our restaurants function efficiently and profitably. They are responsible for shift management and also have responsibilities above the shift including managing resources...Full timeTemporary workFlexible hoursShift work
- ...Assistant Restaurant Manager Summary The Assistant Restaurant Manager generally supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable topline sales. They assist in the development...All shiftsShift work
- ...Restaurant Manager Summary Hire, train and develop their employees Communicate job expectations to their employees Plan, monitor, appraise and review their employees’ job performance Provide coaching and feedback; disciplines when appropriate Operational Excellence Create...All shifts
$60k - $70k
...buttoned-up and done just right? Are you comfortable and confident managing labor costs, keeping staffing within budget while maintaining... ...hosting experience, preferably in high-volume, upscale-casual restaurants At least 1 year of high-volume restaurant experience in an...Full timeCasual workFlexible hoursShift workNight shift- ...Join to apply for the Restaurant Manager role at The Hari Group . Summary A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to...Full timeAll shifts
- ...The Restaurant General Manager is a critical position on our team. They must be passionate about providing our guests a high quality; value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. The RGM is responsible and accountable...Local areaFlexible hoursShift work
- ...Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and...Temporary workWork at officeFlexible hours
$18.11 - $20.13 per hour
## Senior Assistant Restaurant ManagerApplylocations: 1030 Winston Plaza, Melrose Park, ILtime type: Full timeposted on: Posted Yesterdayjob... ...law requires otherwise).**Job Description**You won’t just help manage the restaurant, you’ll help manage expectations and trust us,...Bi-weekly payHourly payFull timeTemporary workPart timeLocal areaImmediate startShift work- ...Assistant Restaurant Manager We are looking for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest...WorldwideAll shiftsShift work
- ...Restaurant Manager A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant...All shifts
- ...Restaurant Manager A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible...
- ...Restaurant Manager The Restaurant Manager supervises the daily operations of the front of house and kitchen staff. Responsibilities include training, management of training and operational tools, support to staff, and creating a safe work environment. The Restaurant...Contract workWork at officeLocal areaShift workWeekend workDay shift
$10 per hour
...team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great... ...to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we’ll treat you to...Full timePart timeLocal areaFlexible hoursShift work- ...Overview The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction...Hourly payLocal areaShift workWeekend workAfternoon shift
$72k - $89k
...A Healthier Future Starts With You As a Head Coach (General Manager), you’re the leader, strategist, and mentor of your store. You’... ...What Makes You Stand Out Experience in high-volume, fast-paced restaurants. Hands‑on experience with local, organic, and sustainable products...Casual workLocal areaShift work- ...specialize in confidential searches for talented individuals. We are looking for talented restaurant leaders in the area! Job Description We are looking for a talented multi‑unit General Manager to run a HIGH volume flagship restaurant! Great growing brand! Job Description of...Temporary workCasual work
$60k
...Restaurant Manager – Various Locations Full-time employment opportunities across a range of restaurant and hospitality businesses. Key Responsibilities (Selected) Demonstrate ability to lead team members and get results through others. Ability to process information and...Full time- "Think outside the bun" and start your new career with Taco Bell! General Manager Responsibilities Manage a restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times. Ensure compliance with company standards in all areas...
- ...Company Description Pangea Restaurant Group is a growing hospitality organization committed to delivering high-quality dining experiences... ...guest service. Role Description The Restaurant General Manager is a full-time, on-site role based in the South Loop in Chicago...Hourly payFull timeAll shiftsShift workNight shiftWeekend work
- ...iconic American Brand. Great culture, family oriented, family run. Ownership truly knows their managers. Great work environment with opportunity for growth. Restaurant General Manager Benefits: ~ Medical, Dental, and Vision - company pays 70%! ~ Paid vacation...RelocationNight shift
- ...food, but also with service that puts a smile on their faces and keeps them coming back for more. As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will be responsible for...Daily paidFlexible hours
- ...overall planning and directing the functional activities of the restaurant by driving sales, flowing profits, and developing a team that... ...inventories as needed Accurately prepares payroll for review Manages all personnel files in accordance with local and federal laws...Local area
$100k
...What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell... ...a people-first mantra. From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values...Temporary workPart timeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift$68.72k - $88.44k
...learningopportunitiesandthe chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have... .... Job Responsibilities Lead, coach and develop team members Manage inventory, quality, and safety protocols Meet and exceed...Weekly payPermanent employmentLocal areaFlexible hours$95k - $105k
...Responsibilities The Restaurant General Manager is responsible for safely and efficiently managing the Food and Beverage department in a manner that will provide high quality products and first-class service. The employee is also responsible for ensuring that health and...Temporary workWork experience placement
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