Prep Cook
Enzo Steakhouse and Bar
Prep Cook
We're looking for a detail-oriented Prep Cook to lay the groundwork for our kitchen's success. You'll be responsible for getting ingredients ready to the exact standards our menu demands — consistency and quality here directly impact what goes out to every table.
Benefits:
- 10 Days Paid Time Off per year
- Health, Vision, and Dental Insurance after the Review Period
- 401(k) after the Review Period
What You'll Do:
- Prepare ingredients according to recipes and portioning guidelines — chopping, slicing, dicing, marinating, portioning proteins, making sauces and stocks, etc.
- Follow prep lists and communicate with the sous chef or kitchen manager on daily priorities
- Properly label, date, and store all prepped items following food safety and rotation standards (FIFO)
- Maintain a clean, organized station and adhere to all sanitation guidelines
- Monitor inventory levels and flag low stock or quality issues to kitchen leadership
- Operate kitchen equipment safely (slicers, mixers, food processors, etc.)
- Taste and adjust seasoning under guidance to maintain consistency across batches
- Support line cooks during service when needed, restocking items as they run low
- Assist with receiving and breaking down deliveries
Vacancy posted 4 days ago
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