School Food Service Substitute
Rockdale County Public Schools
School Food Service Substitute
Join our school nutrition team as a Substitute School Food Assistant, helping prepare, cook, and serve meals in our school cafs. This substitute position offers flexible scheduling for the remainder of the school year, with the option to work as needed or receive a consistent assignment at one school. Please see the attached job description for duties and responsibilities. This position will be hired as a substitute for the remainder of the 2025-2026 school year. We have options to work 4 to 6 hour shifts.
Rockdale County Public Schools
Employee Job Description
TITLE: SCHOOL FOOD SERVICES ASSISTANT
Job Information
Division: Operational Services Job Code: 410
Department / Office: School Food Service Pay Grade: SFS Assistant
Terms of Employment: Position works 190 Days Salary Scale: School Food Services
Original Adoption Date: October 15, 2021 Revised Date: March 13, 2023
FLSA: Non-Exempt Location: School Based
Retirement: PSERS
REPORTS TO: School Food Service Manager
SUPERVISES: N/A
Job Goal
To assist in the preparation and serving of attractive, nutritious meals for students and staff.
Job Qualifications / Requirements
- No minimum educational requirements.
- Ability to read and interpret documents, instructions, procedures, and menus.
- Basic knowledge of mathematics.
- Ability to complete daily production records and routine reports.
- Must successfully pass the required health examination
- Ability to relate well to students, staff members, and co-workers.
- Physical demands must be able to stand and walk the majority of the day; must be able to lift and/or move up to fifty (50) pounds.
Job Duties
- Is present at work every day and arrives at assigned time.
- Demonstrates an attitude and demeanor that contributes to an atmosphere of harmony and goodwill in the workplace.
- Interacts in a professional manner with students, staff, and school/district leaders.
- Works harmoniously with supervisors, school staff, district staff, and parents.
- Assists in the preparation and serving of food, including the operation of all kitchen equipment.
- Assists with the setup of cafeteria and serving lines.
- Assists in cleaning up utensils, equipment, and kitchen area.
- Assists with restocking and inventory of food supplies.
- Performs all duties in accordance with defined safety and sanitation standards.
- Follows approved procedure for collecting meal payments and recording meals by category.
- Attends approved training sessions, staff development activities, and meetings as required.
- Complies with all requirements for mandatory reporting of child abuse, illegal harassment, or any criminal activity for which the employee becomes aware.
- Performs other duties as assigned by supervisor.
EVALUATION: Performance in this position is evaluated in accordance with the personnel policy on classified evaluations.
I have read and understand my job description and duties that I must perform in this job.
Employee Signature: ____________________________________________ Date:__________________________ Evaluation Pairing: Yes 2
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