Catering Chef: Precision Cooking for Premier Events
Walters Hospitality
Walters Hospitality seeks a Catering Chef to support Hub Chef and Sous Chef in delivering timely, safe, high-quality meals for weddings and events. You’ll handle prep, cooking, transporting, and serving, while maintaining professional attire on site. This role emphasizes adherence to recipes, plating excellence, sanitary standards, and teamwork. You’ll participate in weekly meetings, report maintenance and equipment needs, and be prepared for flexible duties as events demand. #J-18808-Ljbffr Walters Hospitality
Vacancy posted 2 days ago
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