Busser

Job Description Come join the Outback family as a Busser, where you will make each guest's day better with friendly, prompt, and attentive service. You will support our commitment to delivering perfectly tailored service to each and every guest, providing an AUS-SOME experience and setting the stage for memorable dining. Perks & Benefits Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible) Closed Thanksgiving & Christmas Day to spend the day with family & friends! Responsibilities You’ll be a team player and will be responsible for bussing, cleaning and properly resetting tables. You will have a general knowledge of our food and drink menu and be able to recommend and upsell products. You will answer the phones in a prompt and professional manner and direct calls as applicable. You will be assisting throughout the restaurant by delivering food & bar beverages, assisting with guests and ensuring that every opportunity to WOW a customer is completed. Teamwork is essential and required by all Outbackers. Committed to safe food handling, cleanliness, sanitation standards and all safety procedures during the shift. Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. Outback is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E‑Verify). You can view the E‑Verify Participation and Right to Work poster at #J-18808-Ljbffr Out West Restaurant Group