Restaurant Supervisor

Job description

What you will be doing

• Supervision of staff- train, schedule and meet the needs of the daily tasks.
• Ensures the associates have the tools needed to perform their job.
• Actively communicates with the back of the house for smooth operation of the restaurant.
• Reports any safety or health concerns.
• Assists guests with questions, concerns or needs.
• Assist with any area of the restaurant as needed.

What we are looking for

• Strong communication skills verbal and written.
• High work ethic and self-initiative
• Ability to effectively supervise associates.
• May be required to work varying schedules to reflect the business needs of the property.
• Ability to maintain excellent relationships with staff and maintain staff and guest confidentiality at all times.

Job Type: Full-time

Salary: $18.00 - $20.00 per hour

Benefits:

We offer a competitive wage, Health and Dental Insurance, company paid Life Insurance, Short Term and Long-Term Disability Insurance, Vision, Critical Illness, Accidental, 401(k) and company match, Paid Time Off (PTO), free hotel rooms and hotel discounts.

E.O.E.

Experience level:

• 2 years

Restaurant type:

• Bar
• Casual dining restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Weekends as needed

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant Experience: 2 years (Required)

License/Certification:

• Driver's License (Preferred)

Work Location: In person