Line Cook: Growth, Scratch Kitchen & Tips
Dig Inn
A modern culinary restaurant in New York, NY is seeking a motivated kitchen team member to join their scratch-based kitchen. Responsibilities include prepping, cooking, and engaging with guests about menu offerings. Ideal candidates possess a passion for food, great communication skills, and a strong work ethic. The position offers competitive pay with tips, flexible scheduling, and benefits including paid time off and 401K. Join a community focused on culinary education and a holistic food system. #J-18808-Ljbffr Dig Inn
Vacancy posted 5 hours ago
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