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Line Cook

Full-time, Part-time

Sticky Rice - Echo Park

Job Summary:
We are seeking a skilled and motivated Line Cook to join our kitchen team. The ideal candidate will have experience in food preparation, cooking, and plating, ensuring high-quality dishes are served efficiently. You will work closely with other kitchen staff to maintain a clean, organized, and fast-paced environment.

Key Responsibilities:
  • Prepare and cook menu items according to restaurant recipes and standards.
  • Ensure all food is prepared in a timely manner and meets quality expectations.
  • Maintain a clean, organized, and sanitary workstation.
  • Follow food safety and hygiene regulations, including proper food storage and handling.
  • Assist with ingredient preparation, such as chopping vegetables and preparing sauces.
  • Monitor inventory levels and notify management of shortages.
  • Work efficiently in a fast-paced, team-oriented environment.
  • Follow instructions from the Executive Chef and Kitchen Manager.
  • Assist in cleaning kitchen equipment and maintaining overall cleanliness.
  • Adapt to special requests and dietary restrictions as needed.
Qualifications & Skills:
  • Previous experience as a Line Cook or in a similar role preferred.
  • Knowledge of basic cooking techniques, food safety, and sanitation.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong teamwork and communication skills.
  • Ability to stand for long periods and lift up to 50 lbs.
  • Flexibility to work evenings, weekends, and holidays as required.
  • MUST have a valid California Food Handler's Certification, or able to acquire one upon being hired.
Benefits:
  • Competitive hourly wage
  • Meal discounts
  • Opportunities for career growth
  • Supportive and professional work environment
If you are passionate about cooking and thrive in a fast-paced kitchen, we would love to hear from you!
Vacancy posted 12 days ago
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