Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
$17.5 - $30.2 per hourWhole Foods Market
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Working with us means you are making a difference within your community and beyond. We aren't just a grocery store: we're world-changers. And with your help, we will continue to set the standards of excellence and revolutionize the grocery industry. Assists with the scheduling and supervision of Team Members as well as with the day-to-day flow of the department. Oversees and maintains compelling Prepared Foods, coffee, and juice displays. Supports the Prepared Foods Team Leader and Associate Team Leader(s) to ensure smooth operation of the Prepared Foods Team. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Responsibilities Supervises and delegates tasks to Prepared Foods Team Members. Works with Prepared Foods Trainer to train Team Members in a manner that builds and sustains a high-performance team and minimizes turnover. Assists in training of new Team Members, utilizing learning checklists and training materials. Keeps all cases and shelves clean, well-stocked and properly rotated. Opens and closes department according to established procedures. Ensures all necessary breaks are given. Communicates team concerns to the Team Leader and Associate Team Leader. Sets and achieves the highest standards of retail execution. Fosters and encourages a positive environment of outstanding teamwork, mutual respect, and exceptional morale. Maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover. Provides timely, thorough, and thoughtful performance evaluations. Consistently communicates and models WFM vision and goals. Knowledge, Skills, & Abilities Extensive knowledge of Prepared Foods team procedures and policies. Strong demonstrated organizational and time management skills. Excellent interpersonal, motivational, team building, and customer relationship skills. Capable of teaching others in a positive and constructive manner. Product knowledge. Advanced knowledge of regulatory and safety policies and procedures. Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory. Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate. Proficiency with email, Microsoft Office, and operations-related applications. Desired Work Experiences 12+ months retail experience. Physical Requirements / Working Conditions Must be able to lift 50 pounds. In an 8-hour work day: standing/walking 6-8 hours. Hand use: single grasping, fine manipulation, pushing and pulling. Work requires the following motions: bending, twisting, squatting and reaching. Exposure to FDA approved cleaning chemicals. Exposure to temperatures: 90 degrees Fahrenheit. Ability to work in wet and dry conditions. Ability to work a flexible schedule including nights, weekends, and holidays as needed. Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery. May require use of ladders. Note : The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion. The wage range for this position is $17.50-$30.20 Hourly, commensurate with experience. Whole Foods Market offers "Whole Benefits". Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person’s date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal). Click here for benefit details. At Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs. Whole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company. Please be aware that other career sites may not be accurate or up to date and may even be fraudulent. We encourage and recommend all candidates to apply via our site.
$17.5 - $30.2 per hour
...Prepared Foods Team MemberAssists with the scheduling and supervision of... ...with the day-to-day flow of the department. Oversees and maintains... ...customers and Team Members at all times. All positions must be... ...a wide range of benefits for Full and Part-Time Team Members, including...Full timeHourly payPart timeSeasonal workWork at officeFlexible hoursNight shift- ...that meals are prepared, portioned, plated... ...in a safe, timely, attractive, and... ...production, monitors food quality and... ..., and department standards. Communicate... ...nursing staff, supervisors, and other... ...equivalent required; culinary training, food... ...for regular full-time employees...Full timeLocal areaFlexible hoursShift workWeekend work
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...lead daily kitchen operations preparing Mediterranean-inspired small... ...responsible for executing the culinary vision, managing the BOH team... .... Implement and uphold food safety, sanitation, and organizational... ...Executive Chef. Ensure timely communication with FOH staff...Full time$55k - $65k
...Who doesn’t love to be home in time for dinner? With locations... ...comprehensive 6-week training program for Culinary Managers. Throughout your... ..., guest service, outstanding food, superior ambiance &... ...-Senior level Employment type Full-time Job function Management and...Full timeHourly payNight shiftDay shiftAfternoon shift$20 - $20.75 per hour
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...discounted meals, plus paid time off One Team, One... ...Turning Point kitchens prepare every dish with real... ...and we take pride in the food we send out. You'll... ...standards, and Turning Point culinary guidelines — recipes... ...complete Turning Point's full corporate training...Full timeLocal areaShift workWeekend workDay shiftAfternoon shift$20.5 per hour
...Job Description Culinary Services Group is hiring immediately for full time and part time COOK/SUPERVISOR positions. Location :... ...is a top 50, fast-growing food service management company... ...Job Summary Summary: Prepares food in accordance with applicable...Full timeHourly payPart timeLocal areaImmediate startRemote workFlexible hours- ...Future Starts With You! As a Culinary Lead (what we call a Kitchen... ...Lead at Sweetgreen), you are the food quality expert in the kitchen.... ...food execution through real-time feedback Stay ahead of volume... ...responsibility without full people management Enjoy training...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen... ...equipment for cooking. Cooking and arranging food. Cook Job Description: We are... ...goes to candidates with a diploma from a culinary school. Responsibilities of a Cook:...Full timeFlexible hours
- ...Nutrition provides food and nutrition... ...schools to create culinary experiences that propel... ...customers order prepared foods from a menu.... ...relationship with other departments to a unified food... ...periods of time.EducationAbout AramarkOur... ...you reach your full potential. Learn...
$17 - $25.4 per hour
...A career at Whole Foods Market is more than just the... ...support as a member of the Prepared Foods team to include... ...Team Members at all times. All positions must be... ...all products carried in department. Strong attention to... ...range of benefits for Full and Part-Time Team Members...Hourly payWork experience placementSeasonal workAll shiftsFlexible hoursNight shift$17 - $25.4 per hour
...A career at Whole Foods Market is more than just the... ...all functions related to preparation, counter service,... ...and Team Members at all times. All positions must be... ...waste and how it affects department profits. Working knowledge... ...range of benefits for Full and Part-Time Team...Hourly payWork experience placementSeasonal workAll shiftsFlexible hoursShift workNight shift$18 - $21 per hour
...Leaders to drive culinary and hospitality excellence... ...cooking delicious food, you will work to... ...are completed on time and to standard.... ...leaders to best prepare for a steady shift... ...by following Department of Health and DIG... ...Scheduling: Part Time and Full Time Hours ~...Full timeHourly payPart timeLocal areaFlexible hoursShift work$17 - $25.4 per hour
...Whole Foods Market Retail JobPerforms all functions related to preparation, counter service, sanitation, and stocking... ...Team Members at all times. All positions must be... ...and how it affects department profits.Working knowledge... ...range of benefits for Full and Part-Time Team...Full timeHourly payPart timeSeasonal workImmediate startAll shiftsFlexible hoursShift workNight shift$17.5 - $30.2 per hour
...A career at Whole Foods Market is more than just the... ...replenishes and merchandises prepared foods products and... ...Team Members at all times. All positions must be... ...duties required in the department. Responsibilities Purchases... ...range of benefits for Full and Part-Time Team...Hourly payWork experience placementSeasonal workAll shiftsFlexible hoursNight shift$82k - $85k
...and adherence to local, state, and federal guidelines. The Executive Chef reports to the Executive Director and is a salaried exempt position, with a salary range of $82,000-$85,000 per year. Benefits are provided for full-time staff. #J-18808-Ljbffr Monarch Communities®Full timeLocal area$17 - $25.4 per hour
...Whole Foods Market Retail Job Performs all functions related to preparation, counter service, sanitation, and stocking... ...Team Members at all times. All positions must... ...and how it affects department profits. Working... ...range of benefits for Full and Part-Time Team Members...Full timeHourly payPart timeWork experience placementSeasonal workImmediate startAll shiftsFlexible hoursShift workNight shift- ...and a strong understanding of food service in a fine dining... ...operations, and assisting with food preparation when necessary.... ...drawers. Collaborate with the culinary team to ensure seamless service... ...on experience. Job Type: Full-time Benefits: Employee discount...Full timeRelocationShift workNight shiftAfternoon shift
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- ...To: Director of Food Services Position... ...The Food Service Supervisor is responsible for... ...following Health Department and Licenses and Inspections... ...supervision and preparation of meals, making... ..., and served on time and in accordance... ...: Culinary degree preferred....Work at officeLocal areaFlexible hoursShift workWeekend workWeekday work
$40.56k
...established for the department. Monitor and... ...functions of the Frozen Foods operations.... ...frozen foods. Prepare and submit seasonal... ...and merchandising supervisor. Implement the... ...for long periods of time. Must occasionally... ...A copy of the full job description can...Full timeWeekly payTemporary workSeasonal workWork at officeLocal areaNight shiftWeekend work- ...supervision, training, and management of the food service operation. ?Ensure that appropriate quantities of food are prepared and served. JOB TYPE: Full-Time LOCATION: Bryn Mawr Hospital,... ...to policies, procedures, and department requirements. Ensure that food...Full time
- ...Kitchen Supervisor - Cabrini The start date for this position... ...position assists the Culinary and Management team in the... ...discipline, as well as the preparation and service of food in the unit while... ...candidate's qualifications, department budget availability, market...Weekend work
- ...supervision, training, and management of the food service operation. ?Ensure that appropriate quantities of food are prepared and served. JOB TYPE: Full-Time LOCATION: Bryn Mawr Hospital,... ...to policies, procedures, and department requirements. Ensure that food...Full time
- ...kitchen operations, ensuring food quality and consistency, managing... ...operations, including food preparation, cooking, and plating.... ...similar leadership role. Culinary degree or equivalent professional... ...Employee meal discounts Paid time off Opportunities for...
- ...individual to join our luxury Food & Beverage team as a Food & Beverage Supervisor. This unique role wears... ...bar staff to ensure timely and accurate service.... ...to the appropriate departments. Assist in training... ...and staff management. Prepare reports and maintain records...Full timeShift work
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- ...Position: Restaurant Manager Department: Food & Beverage Location: Philadelphia, PA... ...operational efficiencies. Partner with culinary leadership to ensure smooth... ...and food & beverage teams. Eligible full-time team members are offered a comprehensive...Full timeCasual workWork at officeLocal areaFlexible hoursDay shiftAfternoon shift
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